Un día de trabajo: Animador

Step inside a studio and learn what it takes to be an artist! This Spanish-translated nonfiction title engages readers through stimulating facts and vivid images and diagrams in conjunction with a brief background on well-known art movements such as Expressionism, Surrealism, and Impressionism, an interview with a real-life artist, a glossary, informational text, an index, and list of useful sources for learning more about art. This 6-Pack includes six copies of this title and a lesson plan.

¡Conoce al iguanodon, un dinosaurio herbívoro que pesaba toneladas literalmente! Las imágenes coloridas ayudan a los lectores a aprender cómo era la vida para estos comedores de plantas de punta. Meet the iguanodon, an herbivore dinosaur who weighed tons—literally! Now in Spanish, carefully leveled text and colorful images help readers learn what life was like for these spiky-thumbed plant-eaters.

Perfect for readers interested in learning more about other faiths, this unique collection offers an in-depth look at the major religions of the world. Rich with fascinating facts, each edition includes illustrations, photographs, glossaries, and information on the history, customs, and doctrines of each religion. By offering readers a deeper understanding of the beliefs of others, this collection encourages tolerance and respect in an increasingly multicultural world. Perfecto para lectores interesados en aprender más sobre otras religiones, esta colección única ofrece un análisis...

Este libro desarrolla los contenidos del módulo profesional de Atención al Cliente del Título Profesional Básico en Cocina y Restauración, perteneciente a la familia profesional de Hostelería y Turismo, según el Real Decreto 127/2014, de 28 de febrero. Atención al cliente comienza introduciéndonos en el mundo de la comunicación. Nos adentra en sus elementos, el proceso comunicativo, las barreras que pueden surgir y los tipos de comunicación que es necesario conocer para fomentar la motivación tan necesaria en la atención al cliente. A continuación, se centra en la actuación del ...

The crustacean subphylum can be broken down into decapods, amphipods, copepods, and other types. This title offers readers from grades one through four comparisons between the needs and roles of different crustaceans, which will allow readers to understand the subphylum’s importance. Readers will recognize and expand their knowledge about familiar species like the lobster and the shrimp, while being introduced to the likes of the wood louse and zooplankton. Dynamic photography and methodically organized information will help readers examine the many sizes, types of limbs, and other features ...